Nuts
Almonds
Crunchy, nutrient-rich nuts, great for snacking and desserts.
Walnuts
Brain-shaped nuts rich in omega-3, perfect for baking and health.
Pistachios
Flavorful green nuts, ideal for snacking and sweets.
Cashews
Creamy, buttery nuts used in curries, snacks, and sweets.
Pecans
Sweet, crunchy nuts often used in pies, salads, and snacks.
Hazelnuts
Aromatic nuts, commonly used in chocolates and spreads.
Brazil Nuts
Large, energy-dense nuts rich in selenium and minerals.
Macadamia Nuts
Rich, buttery nuts, popular in cookies and desserts.
Pine Nuts
Tender, mild-flavored nuts, key ingredient in pesto and salads.